|9×13 inch casserole dish. For instant pot recipe, click here.|
|Northern Classic Chili Package||1|
|Ground beef||2 lb|
|Spicy sausages||4, large|
|Tomato sauce||1 cup|
|Tomato paste||5.5 oz (155ml)|
Live Laugh Chili: Instructions
- Preheat the oven to 350F. For the instant pot recipe, please click here.
- Combine 1 package of Northern Classic Chili Mix (321g) with 6 cups of water into a 13″x9″ pan. Cover and bake at 350°F for 2 ½ hours.
- Remove the foil from the pan and bake for an additional 1 hour so the excess water evaporates.
- Remove from the oven and distribute into bowls. Top with sour cream, cheese, and green onions and serve hot.